Traditional dish from Comines
- « The Pierrot »
Haricot beans, sausages, red cabbage and potatoes cooked in water
As from September, numerous restaurants of the city put this dish on their menu. Many associations organise their « annual » meal with the famous « Pierrot »
Information : Tourism Office of Comines-Warneton
Tel : +32(0)56 55 56 00
Fax : +32(0)56 55 56 08
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